Bixa Liquid Chymosin Rennet for Cheese Making - 17 Fl oz
$60.00
Sale price
$60.00
Regular price
$45.00
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Craft exceptional cheeses with our 17 fl oz Microbial Liquid Chymosin, a 100% vegetarian rennet ideal for both home and factory cheese production; this coagulant effectively transforms milk into a variety of cheeses, from soft to hard, providing a firm texture and flavorful results; with a liquid strength of 600 IMCU/ml, a single bottle can be used to produce up to 2,500 pounds of cheese, making it a cost-effective solution for cheesemakers of all levels; our Chymosin is gluten-free, cruelty-free, and vegan, ensuring it aligns with diverse dietary preferences and ethical considerations; it's free from common allergens like gluten, soy, and nuts, providing a safe option for sensitive individuals; dosage is 4-5 cc per 100 liters of milk, offering precise control over the coagulation process; the simple application makes it accessible for beginners and experienced cheesemakers alike, streamlining the cheese-making journey; dedicated customer service is readily available to assist with any questions or concerns, ensuring a smooth and satisfying cheese-making experience; this liquid Chymosin delivers a clean cut and consistently excellent results, making it the preferred choice for discerning cheese makers seeking quality and reliability.
Bixa Liquid Chymosin Rennet for Cheese Making - 17 Fl oz
$60.00
Sale price
$60.00
Regular price
$45.00